
Be proud to be English, sing loud and wave those flags as we celebrate in true "Last \'Night\' of the Proms" style, also with live jazz music by the Teddy Bears
Nutters English Rose Cocktail
~*~*~*~
Mini Breakfast Bites
~*~*~*~
Creamy English Asparagus and Celeriac Soup
~*~*~*~
Roast Hake with a Jersey Royal and Creamy Lancashire Potato Cake served with a Spring Onion Salsa
~*~*~*~
Roast Fillet of Limousin Beef with Mini Suet Pudding, Garden Pea Puree and Red Wine Reduction
~*~*~*~
The Great British Dessert Plate
~*~*~*~
Selection of the Finest English Cheeses
~*~*~*~
Filter Coffee and Sweet Treats
The prime Limousin beef is hand selected from their herd by John & David Little; a 3rd generation of farmers from Cannerhaugh, near Penrith. The cattle are traditionally fed on barley and the lush green grasses of the Eden Valley.
12pm for 12.30pm Prompt
£36 per person
50% Deposit on booking
"There is a forgotten, nay almost forbidden word,
which means more to me than any other.
That word is ENGLAND."
Winston Churchill

