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May 2015 - Andrew was amongst a whole plethora of international chefs who were flown in to showcase their talents at the Kuala Lumpur Big Kitchen Festival where Andrew had the honour of being introduced to the Queen, Tuanku Hajah Haminah Binti Hamidun. Her Royal Highness, Tengju Puan Pahang and The Mayor YBhg. Datuk Seri Hj. Ahmad Phesal bin Hj. Talib.

The city of Kuala Lumpur lit up as Merdeka Square came alive with the sights and smells of local and international gastronomic delights at the inaugural KL Big Kitchen Festival 2015. Kuala Lumpur City Hall in partnership with the Ministry of Tourism and Culture presented this three-day food festival that showcased the diversity of cuisine available in Kuala Lumpur, while promoting the city as a gastronomic destination in South East Asia. Local and foreign foodies had the opportunity to get-together and share their passion of gastronomy whilst learning cooking techniques and tips from Malaysian and international chefs and food experts.

Andrew is used to performing on an international stage as previous festivals have included demonstrations in Cape Town, Dubai and Johannesburg, but even he was blown away by the sheer scale of the event which had his image pasted on billboards across the city.

Nutter Wows Kuala Lumpur Big Kitchen Festival

 

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Nutters Restaurant - Latest News!
Christmas 2017: CHRISTMAS MENU now available! Check it out! more >>
March 2017: Andrew Nutter wins awards at the Eat, Drink and Sleep Event at Mercure Piccadilly Hotel more >>
Summer 2016: The vision is now a reality! #LetTheBirdFly more >>
Feb 2016: Andrew Nutter helps to launch the Duke of Edinburgh's Diamond Challenge! more >>
May 2015: Nutters wows Kuala Lumpur Big Kitchen Festival! more >>
March 2015: Nutters wins nomination for the AA Wine Award more >>
Nutters launches new pub venture, 'The Bird at Birtle'...
Nutters Restaurant - Awards and Accreditations
Nutters Restaurant is recommended in Hardens Guide
Nutters Restaurant - Winner of the Lancashire Life Food & Drink Awards 2016
Nutters Restaurant is recommended in the 2016 Michelin Guide
Andrew Nutter voted Chef of the Year 2012
Nutters is recommended by the Good Food Guide
 
 
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Publications by Celebrity Chef Andrew Nutter Join in our conversation on Twitter
   
Nuts About Food: The Art of Seriously Good Cooking [Hardcover] - Available from Reception for £20.00
(Nuts About Food: The Art of Seriously Good Cooking - Available from Reception - £20.00)  
 
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  Lunches Afternoons Evenings
MON [Closed] [Closed] [Closed]
TUE 12.00 - 14.00 15.00 - 17.00 18.30 - 21.00
WED 12.00 - 14.00 15.00 - 17.00 18.30 - 21.00
THU 12.00 - 14.00 15.00 - 17.00 18.30 - 21.00
FRI 12.00 - 14.00 15.00 - 17.00 18.30 - 21.30
SAT 12.00 - 14.00 15.00 - 17.00 18.30 - 21.30
SUN 12.00 - 16.00 [Closed] 18.30 - 20.00
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