Nutters - Gourmet Menu

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(See also: Lunchtime, Evening, Vegetarian. Sunday Lunch, Business Lunch, Afternoon Tea, Desserts)

Instead of choosing yourself why not let Andrew and his team choose for you? Our Gourmet Menu is a six course 'surprise' menu cooked for all those at your table using only the freshest produce. This allows you to sample some of Nutters fantastic specialities..

Priced at £44.00 per person

Please note: Because we change our menus daily to reflect the very freshest ingredients available at the market each morning, all menus are subject to change without notice. If you have any special dietary requirements we will always try to accommodate you. Simply ask our staff at the time of your booking.

Sample Image Gallery (Click to enlarge) Sample Gourmet Menu Soup Course Creamy Jerusalem Artichoke Soup, with frazzled bacon and truffled chives First Course Herb-Crusted Fillet of Brill with cucumber spaghetti, lobster and mussel sauce Second Course Seared Wild Seabass served with Lancashire cheese potato gnocchi and roast vine tomato and basil sauce Main Course Fillet of Limousin Beef served with mini shin and wild mushroom pudding, pea puree and peppercorn sauce Desserts & Cheeses Selection Selection of homemade desserts and ice-cream or selection of local and regional cheeses Coffees Filter coffee and a selection of homemade petit fours

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